Jack Wide Awake
A bold coffee blend that wakes you up instantly: the rich taste of coffee and the surprising touch of Ginger Jack come together in a deliciously invigorating combo.
INGREDIENTS:
- 30 ml Ginger Jack
- 1 freshly brewed espresso or strong coffee
- Optional: 1 teaspoon of (cane) sugar or syrup
- Extra: a dollop of whipped cream or a few coffee beans for garnish
How do you make a JACK WIDE AWAKE?
1. TAKE YOUR INGREDIENTS
Take 30 ml of Ginger Jack and a freshly brewed espresso or strong coffee, and optionally a teaspoon of (cane) sugar or syrup.
2. POUR YOUR INGREDIENTS INTO YOUR GLASS
Brew a strong espresso or a hot coffee. Pour the hot coffee into a heat-resistant glass and add 30 ml of Ginger Jack.
3. FINISH YOUR GLASS
Stir well and sweeten to taste with (cane) sugar or syrup. Finish with a dollop of whipped cream or a few coffee beans for a stylish presentation and serve as a warm coffee mix.
Tip: Pour over ice for a refreshing iced coffee.
AND...
relaaax!
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